Holidays Treats: A Merry Risk Assessment
10'
Products
Chemical & Residues
How Does Mercury End Up in Your Tuna Salad?
Whether you’re a fan of sushi, tuna salad, or shrimp pasta, there’s rarely any reason to cut down on seafood. Fish is considered a highly nutritious food, packed with protein and heart-healthy oils that offer […]
6'
Editorials
Carcinogenic compounds in our cupboard? The case of herbs and spices.
Oregano, rosemary, thyme, pepper, cumin, turmeric, paprika, and cinnamon are only some of the herbs and spices that everyone should have in their kitchen. If you want to prepare a colorful, aromatic, and tasteful meal […]
6'
Meat & meat products
Salmonella outbreaks linked to meat and meat products. Causes, risk factors, and prevention strategies
Oregano, rosemary, thyme, pepper, cumin, turmeric, paprika, and cinnamon are only some of the herbs and spices that everyone should have in their kitchen. If you want to prepare a colorful, aromatic, and tasteful meal […]
4'
21.04.2023
Fruits & Vegetables
Food safety incident trends & forecasts in fruits and vegetables
Oregano, rosemary, thyme, pepper, cumin, turmeric, paprika, and cinnamon are only some of the herbs and spices that everyone should have in their kitchen. If you want to prepare a colorful, aromatic, and tasteful meal […]
4'
21.04.2023
Cereals & Bakery Products
How can climate change affect the contamination of cereals and their by-products?
Oregano, rosemary, thyme, pepper, cumin, turmeric, paprika, and cinnamon are only some of the herbs and spices that everyone should have in their kitchen. If you want to prepare a colorful, aromatic, and tasteful meal […]
4'
21.04.2023
Confectionary
Getting a glimpse of the candy industry’s food safety future
Oregano, rosemary, thyme, pepper, cumin, turmeric, paprika, and cinnamon are only some of the herbs and spices that everyone should have in their kitchen. If you want to prepare a colorful, aromatic, and tasteful meal […]
4'
20.04.2023
How To
Predicting food safety and fraud risks in the dairy industry
Oregano, rosemary, thyme, pepper, cumin, turmeric, paprika, and cinnamon are only some of the herbs and spices that everyone should have in their kitchen. If you want to prepare a colorful, aromatic, and tasteful meal […]
4'
20.04.2023
Minimize food safety risks in your supply chain
Make better decisions faster with global food safety insights that are live, accurate, easy to access and adapted to your supply chain.
How Does Mercury End Up in Your Tuna Salad?
6'
From Silent Spring to silent risks: What’s the latest on the battle with pesticides?
6'
Travel restrictions & supplier audits: How to perform a remote assessment
3'
How can climate change affect the contamination of cereals and their by-products?
4'
Mitigating hazards in the soft drinks industry by sharing what we learned
3'
Holidays Treats: A Merry Risk Assessment
10'
“AI is not black magic; it’s a scientific model. You train it with data, it gives back results…. It’s a constant cycle.”
3'
AI-Driven Navigation of the Complex Landscape of Mycotoxins
6'
How to streamline food safety performance reporting and benchmarking
5'
Climate Change & Food Safety: The Issues of Increased Pesticides and Antibiotic Resistance Genes
5'
