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AI in Food Fraud Risk Prevention
Economically motivated adulteration (Food Fraud) represents one of the biggest threats to the food safety and quality of products worldwide […]
8′
06.08.2024
Cereals & Bakery Products
Monthly Forecasts Review: June
Another month, another addition to our Monthly Forecasts Review, the blog series where we review our monthly incident forecasts by […]
10′
01.08.2024
Cocoa, Coffee & Tea
Forecasting Food Safety and Fraud Risks in the Cocoa Market 2024: Insights for Industry Experts
Current market outlook The price trend of cocoa has been sharply upward in 2024 due to significant supply shortfalls from […]
7′
01.08.2024